A gourmet restaurant designed to bring an authentic touch of Italy to every dish. The venue features an in-house dairy corner where fresh mozzarella and burrata are crafted daily, ensuring exceptional quality and flavor.
Additionally, the restaurant is equipped with a wood-fire oven to produce the original Italian pizza.
Exporting Italian traditional food and recipes to Tajikistan, while bringing high level Italian hospitality to the restaurant.
Our Chefs and Maitre, with years of international experience, brought their skills and knowledge of Italian food and hospitality to Tajikistan to develop the best possible Italian restaurant in the region.
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Location
Dushanbe, Tajikistan